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Japan International Seafood & Technology Expo

Japan International Seafood & Technology Expo
From August 24, 2022 until August 26, 2022
Koto - Tokyo Big Sight, Tokyo, Japan
03-5775-2855
(Paki-double check ang mga petsa at lokasyon sa opisyal na site sa ibaba bago dumalo.)

第24回 ジャパン・インターナショナル・シーフードショー

Ministry of Economy, Trade and Industry / Ministry of Health, Labor and Welfare / Ministry of Agriculture, Forestry and Fisheries / Japan External Trade Organization / National Federation of Fisheries Cooperatives / All Japan Supermarket Association / Food Environment Inspection Association
Japan Food Industry Association/Food Distribution Rationalization Promotion Organization/Responsable Tuna Fisheries Promotion Organization/National Squid Processing Industry Cooperative/National Squid Fishing Fishers Association/National Seawater Fisheries Association
National Federation of School Lunch Business Cooperatives/National Federation of Fisheries Mutual Aid Associations/National Association of Cutting Industry Associations/National Association of Mayors/National Association of Fisheries Wholesalers/National Federation of Fisheries Processing Cooperatives
National Supermarket Association of Japan/National Supermarket Association of Japan/National Supermarket Association of Japan/National Supermarket Association of Japan/National Supermarket Association of Japan/National Supermarkt Association of Japan/National Governors' Association/National Association of Towns and Villages
National Cooked Food Industry Cooperative/National Delicacy Commerce and Industry Federation / National Nori Shellfish Fisheries Cooperative Federation/ Ogama Fisheries Processing Industry Cooperative/ Cooking Technology Skills Center
Japan Nursing Food Association / Japan Maritime Public Relations Association / Japan Foreign Food Distribution Association / Japan Kamaboko Association / Japan Canners Bottled Retort Food Association / Japan Food Service Association
Japan Food Federation / Japan Food Sanitation Association/ Japan Food Inspection/ Japan Fisheries Resources Conservation Association/ Japan Supermarket Association/ Japan Sommelier Association/ Japan Chain Store Association/ Japan Cooks Association/ Japan Telecom Sales Association/ Japan Department Store Association/ Japan Food Service Association / Japan Franchise Chain Association/ Japan Canned Tuna Export Fisheries Association
Japan Medical Food Association/ Japan Refrigerator Warehouse Association/ Japan Society of Refrigerator at Air Conditioning/ Japan Frozen Food Association/ Food Action Nippon Promotion Headquarters/ Rice Grain Stable Supply Securing Support Organization
Marino Forum 21 / National Fisheries High School Directors Association/ National High School Fisheries Education Study Group/ Japanese Food Teachers Association/ International Japanese Cuisine Association/National Cooking School Association/Japan Cuisine Study Group
Japan Ready-made Meal Association/ Japan Chinese Cuisine Association/ Japan Ready-made Meal Association/ Japan Ready-made Meal Association.

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Japan International Seafood & Technology Expo

Ang Japan International Seafood & Technology Expo ay isa sa pinakamalaking mga fairs sa Asya, na pinagsasama ang mga propesyonal at eksperto mula sa buong mundo. Palakasin ang mga exhibitor at harapin mo ang pakikipag-ugnay, mas direkta, mas maginhawa.

 

Mga Kategorya ng Produkto:

1. Pagkain

  • Mabuhay na isda
  • Mga sariwang isda
  • Frozen seafood
  • Frozen lutong seafood
  • Mga produktong Surimi
  • Hindi ligtas na tuyo na pagkaing-dagat
  • Pinatuyong inasnan na pagkaing-dagat
  • Pinatuyong seafood
  • Ang pagkaing asin
  • Pinausukang pagkaing-dagat
  • Nag-aahit na si Bonito
  • Napapanatili ang asin sa asin
  • Maradong pagkaing-dagat
  • Laver, konbu o damong-dagat
  • Nakatipid na pagkain na pinakuluang sa toyo
  • Sashimi o sushi topping
  • Lokal na oriented sushi
  • Pagkain ng Narsing
  • De-latang o de-boteng pagkaing-dagat
  • Pampalasa
  • Ang item na nagmula sa pagkaing-dagat
  • I-retort muli ang pagkaing-dagat
  • Mga item sa seafood sa isang maliit na pakete
  • Madaling magluto ng mga item
  • Proseso ng seafood nang walang pag-init

2. Makinarya / Teknolohiya

  • Kagamitan sa pagproseso ng seafood 
  • Frozen / Chilled / Pag-iingat ng pagiging bago
  • Mga kagamitan sa pag-iimpake / Materyales
  • Mga kagamitan sa Logistik / Serbisyo
  • Mga kagamitan sa kusina / Cookware
  • Mga kagamitan na may kaugnayan sa Sushi
  • Offshore / Land-based na kagamitan sa Aquaculture HACCP
  • Ang mga katugmang kagamitan / serbisyo ng HACCP
  • Kagamitan / teknolohiya sa pamamahala ng kalinisan sa pagkain
  • Kagamitan sa pangingisda bangka
Hit: 31083

Magrehistro para sa mga tiket o booth

Mangyaring magparehistro sa opisyal na website ng Japan International Seafood & Technology Expo

Mapa ng Lugar at Mga Hotel sa Paligid

Koto - Tokyo Big Sight, Tokyo, Japan Koto - Tokyo Big Sight, Tokyo, Japan


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